Air Fryer Frozen Corn On The Cob

Ingredients

Kitchen Gadgets:

• Air Fryer

Recipe Ingredients:

• 4 Frozen Corn On The Cobs
• 2 Tsp Butter
• Salt & Pepper

Instructions

1. Place your corn on the cob into the air fryer basket and set the time to 12 minutes and cook at 180c/360f.
2. After 12 minutes add ½ a teaspoon of butter and salt and pepper to the top of each one and cook for a further 3 minutes at 160c/320f.
3. Serve warm.

Notes

Because the frozen corn on the cob cooks for a while without any liquid, you will have that wonderful grilled look at the end. You can also add the butter if it is soft already, after you have finished cooking and it will melt thanks to the heat from the corn on the cob.

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